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psylent1
What's the last thing you ate?
Tofu spring rolls from Whole Foods.
What's your favorite cheese?
I don't think I've met a cheese I disliked, but I don't know that I have a favorite. Chevre, I guess?
What's your favorite fish?
Ugh, hate fish.
What's your favorite fruit?
Orange
When, if ever, did you start liking olives?
I think I always liked black olives, and at least tolerated green olives.
When, if ever, did you start liking beer?
Ugh, hate beer.
When, if ever, did you start liking shellfish?
Ugh, hate shellfish. Did I mention that I have the palate of a six year old?
What was the best thing your parent/s used to make?
Mom made a great pot of spaghetti.
What's the native specialty of your home town?
What's my home town? We moved around all the time; the longest place I've lived anywhere is after I stopped living at home and moved to Austin. So... I dunno, chili or something.
What's your comfort food?
Chocolate. Or chicken-friend steak.
What's your favorite type of chocolate?
Dark with orange or mint.
How do you like your steak?
I used to like it the more burnt the better, but I'll ask for medium these days to avoid Eric's horrified glare.
How do you like your burger?
Mushrooms and Swiss cheese, and lettuce and onions.
How do you like your eggs?
Ugh, hate eggs.
How do you like your potatoes?
French fried and spicy.
How do you take your coffee?
Ugh, hate coffee. Frappuccino probably doesn't qualify as 'coffee', huh?
How do you take your tea?
Earl Grey hot, a spot of cream, sugar if I'm not concerned about my weight or stevia if I am
What's your favorite mug?
Mug? I don't have a favorite mug. Well, okay, maybe that one with the dinosaur one Phil and Kim gave me when I got when I got my bachelor's degree.
What's your cookie of choice?
Girl Scout thin mints
What's your ideal breakfast?
Bacon, waffles or pancakes with fruit on them, and bacon
What's your ideal sandwich?
A mixed cuts from Thundercloud. They call it something stupid now; the American classic I think. I always say 'mixed cuts' and they always know what I mean. Bologna, Salami, ham, lettuce, mayo, spicy mustard, and provolone cheese.
What's your ideal pizza (topping and base)?
Mmm- from Frank and Angie's, a white pizza on a thin crust with alfredo sauce, mushrooms, garlic cloves, onions, black olives, and bacon. No, not Canadian bacon- bacon.
What's your ideal pie (sweet or savory)?
Cherry, baby. Chocolate is a close second.
What's your ideal salad?
I love a cesar salad, but lately I'm digging the field greens with crumbled cheese, apples and candied walnuts a lot of places have been serving.
What food do you always like to have in the fridge?
skim milk, OJ, mushrooms
What food do you always like to have in the freezer?
soy bacon
What food do you always like to have in the cupboard?
a box of Kraft dinner, stuff to make spaghetti
What spices can you not live without?
garlic salt!
What sauces can you not live without?
Meh, sauce. I can live without sauce.
Where do you buy most of your food?
Mister Butt's local grocery store (HEB).
How often do you go food shopping?
My people go once a week or so.
What's the most you've spent on a single food item?
Hell, I don't know... I think I sent my mom some lobster one Christmas but it didn't break $100, I don't think.
What's the most expensive piece of kitchen equipment you own?
uh... husband?
What's the last piece of equipment you bought for your kitchen?
I bought a bottle opener.
What piece of kitchen equipment could you not live without?
yon microwave
How many times a week/month do you cook from raw ingredients?
I dunno, very occasionally... Eric does most of the cooking.
What's the last thing you cooked from raw ingredients?
Leave me alone!
What's your favorite thing to make for yourself?
Mom's spaghetti recipe
What meats have you eaten besides cow, pig, chicken and turkey?
Deer, buffalo, goat, elk, and duck, IIRC.
What's the last time you ate something that had fallen on the floor?
I'll take the fifth. I don't remember. Never. Leave me alone!
What's the last time you ate something you'd picked in the wild?
You mean when? Probably 20 years or so ago... wild onions grew all over the co-op where I lived. I've probably sucked on some honeysuckle flowers since then though, does that count?
Place the following cuisines in order of preference (greatest to least):
Italian Chinese French Indian Thai Sushi
Place the following boozes in order of preference (greatest to least):
rum mead wine vodka scotch whiskey tequila gin beer ale
Place the following flavors in order of preference (greatest to least):
garlic basil ginger lime aniseed
Place the following fruits in order of preference (greatest to least):
orange cherry pineapple watermelon apple banana
Bread and spread:
nothing beats a PBJ on plain ol' white bread
What's your fast food restaurant of choice, and what do you usually order?
If I'm trying to be healthy, Wendy's mandarin chicken salad. If not, Sonic's double cheese burger.
What are three of the best dining-out experiences you've had?
Let's see.
Dining at High Finance on Sandia Peak with Cathy for my 30th birthday.
Wink with Eric and Gordon for our anniversary.
The first time I had chicken-fried steak at the Nutty Brown Cafe.
What's your choice of tipple at the end of a long day?
WTF is a tipple? My favorite adult beverage is Treaty Oak rum with Dublin DrPepper.
Favorite cookbook/s?
If I don't have it in my collection of recipe cards, I go online.
Got any favorite food blogs?
Nah.
What's the next thing you'll eat?
Maybe leftover Random Husband Casserole.
psylent1What's the last thing you ate?
Tofu spring rolls from Whole Foods.
What's your favorite cheese?
I don't think I've met a cheese I disliked, but I don't know that I have a favorite. Chevre, I guess?
What's your favorite fish?
Ugh, hate fish.
What's your favorite fruit?
Orange
When, if ever, did you start liking olives?
I think I always liked black olives, and at least tolerated green olives.
When, if ever, did you start liking beer?
Ugh, hate beer.
When, if ever, did you start liking shellfish?
Ugh, hate shellfish. Did I mention that I have the palate of a six year old?
What was the best thing your parent/s used to make?
Mom made a great pot of spaghetti.
What's the native specialty of your home town?
What's my home town? We moved around all the time; the longest place I've lived anywhere is after I stopped living at home and moved to Austin. So... I dunno, chili or something.
What's your comfort food?
Chocolate. Or chicken-friend steak.
What's your favorite type of chocolate?
Dark with orange or mint.
How do you like your steak?
I used to like it the more burnt the better, but I'll ask for medium these days to avoid Eric's horrified glare.
How do you like your burger?
Mushrooms and Swiss cheese, and lettuce and onions.
How do you like your eggs?
Ugh, hate eggs.
How do you like your potatoes?
French fried and spicy.
How do you take your coffee?
Ugh, hate coffee. Frappuccino probably doesn't qualify as 'coffee', huh?
How do you take your tea?
Earl Grey hot, a spot of cream, sugar if I'm not concerned about my weight or stevia if I am
What's your favorite mug?
Mug? I don't have a favorite mug. Well, okay, maybe that one with the dinosaur one Phil and Kim gave me when I got when I got my bachelor's degree.
What's your cookie of choice?
Girl Scout thin mints
What's your ideal breakfast?
Bacon, waffles or pancakes with fruit on them, and bacon
What's your ideal sandwich?
A mixed cuts from Thundercloud. They call it something stupid now; the American classic I think. I always say 'mixed cuts' and they always know what I mean. Bologna, Salami, ham, lettuce, mayo, spicy mustard, and provolone cheese.
What's your ideal pizza (topping and base)?
Mmm- from Frank and Angie's, a white pizza on a thin crust with alfredo sauce, mushrooms, garlic cloves, onions, black olives, and bacon. No, not Canadian bacon- bacon.
What's your ideal pie (sweet or savory)?
Cherry, baby. Chocolate is a close second.
What's your ideal salad?
I love a cesar salad, but lately I'm digging the field greens with crumbled cheese, apples and candied walnuts a lot of places have been serving.
What food do you always like to have in the fridge?
skim milk, OJ, mushrooms
What food do you always like to have in the freezer?
soy bacon
What food do you always like to have in the cupboard?
a box of Kraft dinner, stuff to make spaghetti
What spices can you not live without?
garlic salt!
What sauces can you not live without?
Meh, sauce. I can live without sauce.
Where do you buy most of your food?
Mister Butt's local grocery store (HEB).
How often do you go food shopping?
My people go once a week or so.
What's the most you've spent on a single food item?
Hell, I don't know... I think I sent my mom some lobster one Christmas but it didn't break $100, I don't think.
What's the most expensive piece of kitchen equipment you own?
uh... husband?
What's the last piece of equipment you bought for your kitchen?
I bought a bottle opener.
What piece of kitchen equipment could you not live without?
yon microwave
How many times a week/month do you cook from raw ingredients?
I dunno, very occasionally... Eric does most of the cooking.
What's the last thing you cooked from raw ingredients?
Leave me alone!
What's your favorite thing to make for yourself?
Mom's spaghetti recipe
What meats have you eaten besides cow, pig, chicken and turkey?
Deer, buffalo, goat, elk, and duck, IIRC.
What's the last time you ate something that had fallen on the floor?
I'll take the fifth. I don't remember. Never. Leave me alone!
What's the last time you ate something you'd picked in the wild?
You mean when? Probably 20 years or so ago... wild onions grew all over the co-op where I lived. I've probably sucked on some honeysuckle flowers since then though, does that count?
Place the following cuisines in order of preference (greatest to least):
Italian Chinese French Indian Thai Sushi
Place the following boozes in order of preference (greatest to least):
rum mead wine vodka scotch whiskey tequila gin beer ale
Place the following flavors in order of preference (greatest to least):
garlic basil ginger lime aniseed
Place the following fruits in order of preference (greatest to least):
orange cherry pineapple watermelon apple banana
Bread and spread:
nothing beats a PBJ on plain ol' white bread
What's your fast food restaurant of choice, and what do you usually order?
If I'm trying to be healthy, Wendy's mandarin chicken salad. If not, Sonic's double cheese burger.
What are three of the best dining-out experiences you've had?
Let's see.
Dining at High Finance on Sandia Peak with Cathy for my 30th birthday.
Wink with Eric and Gordon for our anniversary.
The first time I had chicken-fried steak at the Nutty Brown Cafe.
What's your choice of tipple at the end of a long day?
WTF is a tipple? My favorite adult beverage is Treaty Oak rum with Dublin DrPepper.
Favorite cookbook/s?
If I don't have it in my collection of recipe cards, I go online.
Got any favorite food blogs?
Nah.
What's the next thing you'll eat?
Maybe leftover Random Husband Casserole.
